Nguồn Protein Trung tính

For a plant-based powder, this mixes up surprisingly smooth—no chalky grit hanging around. The fava bean, rice, and chickpea blend gives a neutral taste that’s easy to add to my morning smoothie without overpowering anything.

The texture really surprised me—it blends up creamy without that chalky aftertaste I usually get from plant proteins. The fava bean and rice mix keeps me full until lunch, which is exactly what I needed.

I’ve been mixing it into my morning smoothie for two weeks now and the fine protein blend from fava bean, rice, and chickpea dissolves without any chalky lumps. The neutral taste is perfect for adding to coffee or oatmeal without overpowering anything.